01 / ABOUT THE PLACE
About this place
From a Manhattan crafted with Templeton rye whiskey and Carpano Antica Formula poured into elegant glassware, KPIOS approaches every drink with deliberate precision. The repertoire spans timeless classics like Martinis and Bloody Marys, seasonal serves highlighting fresh fruit, and crisp highballs presented in thin-rimmed glassware, with meticulous care paid to ice and presentation throughout.
Behind the bar, a broad selection of wine sits alongside an extensive whisky collection, leaving room to consult the bartender on a bottle or label that suits the evening's mood. Thoughtfully composed non-alcoholic cocktails are also on hand, ensuring a relaxed experience regardless of alcohol preference. Alongside your glass, bar chocolates and light savouries are available to deepen the finish of each pour.
Occupying the 6th floor of a building in Ginza 6-chome, the interior offers an intimate, tranquil setting anchored by a spacious low counter. Operating from 18:00 to 3:00 on weekdays and until 24:00 on Saturdays, it functions equally well as a reserved destination for a quiet conversation or a polished final stop after dining out in Ginza.
